Menu Plan for the Week: 4/22 – 4/28

Healthified Ham and Potato Casserole

How last week’s menu went:

Last week went really well. Of course it was huge that we were gifted with 3 out of 7 meals. That was helpful on many levels.

Favorite meal from last week:

Let’s go with the Healthified Ham and Potato Casserole. Great comfort food. I used red pepper instead of green and added some mushrooms that were crazy on sale from Aldi. Oh, and mine wasn’t quite as healthified as the recipe, mainly because I used regular cheese instead of reduced fat.

This Week’s Menu Plan



  • Quick spaghetti and meat sauce: 1 box of spaghetti + 1/2 pound of cooked ground beef + 2 jars of spaghetti sauce = happy tummies in a hurry
  • salad


  • A friend is bringing us dinner.



  • Chicken Fried Rice – I make it pretty much like this Pork Fried Rice recipe, but I add celery and increase the spices


  • Homemade Pizza with a quick and easy crust (I use part whole wheat flour and knead the dough after mixing)
  • fruit/veggies


I’m linking up with OrgJunkie’s Menu Plan Monday, where you can find many more meal plans to check out!
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2 Responses to Menu Plan for the Week: 4/22 – 4/28

  1. The ham and potato casserole looks great! I think we’re putting that on our menu plan this week.

  2. Makes me drool… Hope my kid outgrow his allergy to milk soon…

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